I made Buffalo Chicken Wraps in the slow cooker for dinner last week, of course its taken me all the way to today to have time to write about it. These things were DELICIOUS and really easy to boot! I think that the best slow cooker recipes are definitely this kind. There's no chopping or any real preparation required in the morning, just dump some stuff in and move on.
I really liked these wraps because they were nice and spicy - something that you don't think of slow cooker food being usually. Also, I really liked how the chicken was more like chicken salad consistency than the usual "mushy" quality of slow cooker foods. I think everyone should try this recipe for sure!
Sorry no photo for this one, white tortilla on white plate doesn't look that awesome.
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